Jungle Crunch- Dark Chocolate With Sweet Plantain Crisps

Proud Good Food Award '22 Winner! Try out our signature and one of a kind single-origin chocolate bark with sweet plantain crisps. Our naturally sweetened plantains offer a satisfying crunch that effortlessly complements our dark chocolate. Our chocolate products are gluten-free, dairy-free, nut-free, and vegan. Bibamba chocolate is made with Trinitario cacao beans that are grown on our family farm in Cameroon, West-Central Africa. Our 2021 harvest has arrived with powerful earthy and fruity notes that create the perfect chocolate lovers' dream.